Sunday Brunch June 16th, 2019

Archived Menus

For The Table

  • Raw Oysters

    Murder Point (AL), Classic Migonette

    12
  • Deviled Farm Eggs

    Smoked Bacon, House Pickles

    7
  • Seasonal Salad

    Local Lettuce, Heirloom Tomatoes, Herb Whipped Goat Cheese, Radish, Cucumber, Citrus Vinaigrette

    9
  • Southern Cheese Plate

    Belletoile Brie, Danish Blue, St. Randeaux Brie, Seasonal Accompaniments

    15
  • OL9 Beignets

    Berry Preserves, Spiced Sugar

    9
  • Fried Frog Legs

    Hot Sauce Butter, Buttermilk Dressing, Pickled Celery

    15
  • Fried LA Oysters

    Andouille, Crispy Brussel Sprouts, White Remoulade

    11
  • Ceviché

    Key West Pink Shrimp, Avocado, Cucumber, Pickled Jalapeño, Citrus, Fried Plantains

    14

Large Plates

  • Fried Green Tomato Benedict

    Crab Cake Benedict 17 OL9 Biscuit, Baby Arugula, Basil, Poached Egg, Hollandaise

    15
  • Blueberry Flap Jacks

    House Smoked Bacon, Maple, Cajun Hillls Farms Blueberries, Brandy Milk Punch Whipped Cream

    16
  • OL9 Brunch Bowl

    Chorizo, Crispy Potatoes, Fire Roasted Peppers, Root Vegetables, Poached Egg, Smoked Jalapeño Hollandaise

    15
  • Shrimp & Stone Ground Grits

    Poached Farm Egg, Rosemary, Garlic, Abita Amber, Lemon

    19
  • Blackened Fish Tacos

    Ancho Creme Fraiche, Spicy Tomato Salsa, Avocado, Cabbage, JP's Tortillas

    18
  • "Knife & Fork" Chicken Biscuit

    Chipotle Cane Syrup, Toasted Pecan Butter

    15
  • Desayuno

    Creamy Grits, Black Bean Salsa, Ancho Chili, Corn Relish, Cilantro Lime Crème Fraiche, Poached Egg

    16
  • Pork Chop

    House Tasso Gravy, Brabany Hash, Poached Egg, Hollandaise

    20
  • OL9 Frittata

    Tomatoes, Mushrooms, Crawfish, Manchego, Petite Salad

    15

Sides

  • Creamy Grits

    4
  • Buttermilk Biscuit

    2
  • OL9 Bacon

    4
  • New Potato Hash

    4
  • Hand-Cut Fries

    4
  • Side Eggs

    3