Dinner 8/18/21
Archived Menus
Dinner 8/18/21
For The Table
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Raw Oysters
Murder Point (AL), Cucumber Mignonette, Classic Cocktail
13 -
Chargrilled Oysters
Gulf Oysters, Jalapeño Lime Butter, Grilled Bread
15 -
Crispy Brussels Sprouts
House Smoked Bacon, Peanuts, Golden Raisins, Marinated Feta, Cane Sugar Vinaigrette
14 -
Jumbo Crab Cake
Roasted Corn Cream, Sriracha Vinaigrette, Arugula, Pickled Vegetables
22 -
Fried Frog Legs
Hot Sauce Butter, Buttermilk Dressing, Pickled Celery
15 -
Braised Chicken Tamale
Black Bean Salsa, Ancho Chili, Lime Creme Fraiche
13 -
Southern Cheese Plate
Bleu Cheese, Whipped Chevre , Manchego, Seasonal Brittle, Traditional Accompaniments
15 -
OL9 1/2 & 1/2 Board
Bleu Cheese, Whipped Chevre, Manchego, Tasso, Salami, Tasso, Boudin, Traditional Accompaniments
26 -
Garlic Parmesan Sausage & Potato Gnocchi (sold out)
Garlic Focaccia, San Marzano Tomatoes, Burrata, Basil
13 -
Fried Squash Blossoms (Sold Out)
Tempura Batter, Fermented Chili Aioli
16 -
Roasted Bone Marrow
Parsley, Caper Salad, Roasted Garlic, Onion Jam, Fried Leeks, Grilled Bread
18
Small Plates
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Caprese
Grilled Green Tomatoes, Crab Boil Mozzarella, Heirloom Tomatoes, Basil, White Remoulade
17 -
Grilled Romaine Salad
Citrus, Pomegranate, Local Lettuce, Goat Cheese, Radish, Spiced Hazel Nuts, Basil Vinagrette
13 -
Seared Scallops
Fennel & Beet Pureé, Parsley Pistou, Pumpkin Seeds, Compressed Apple, Smoked Bacon
18 -
Yellowfin Tuna Tartare
Ponzu, Spicy Hazelnuts, Sweet Chili Vinaigrette, English Cucumber
14 -
Royal Red Ceviché
Avocado, Cucumber, Pickled Jalapeno, Citrus, Fried Plantains
16 -
Foie Gras
Cold Smoked Foie Gras, Roasted Pecan Butter, Blackberry Jam, Foccocia Pain Perdu, Watermelon Gelee, Basil Oil
25 -
Cavatelli (sold out)
Pesto, Baby Squash, Cherry Tomatoes, Confit Garlic
17
Large Plates
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Ora King Salmon
Baby Carrots, Pomegranate, Squash, Zucchini, Cauliflower, Local Lettuce, Hollandaise
33 -
Seared Drum - Sold Out
Popcorn Rice Risotto, Smoked Heirloom Tomato, Citrus Beurre Blanc, Lobster Knuckle
36 -
Pecan Crusted Flounder
Crawfish, Squash, Roasted Fingerling Potato, Creole Meunière
37 -
Roasted Chicken & Dumplings
Potato Gnocchi, Carrots, Squash, Chicken Velouté, Truffle Oil
30 -
Pan Fried Stuffed Rabbit
House Tasso, Mozzarella, Sweet Potato Hash, Creole Cane Mustard Viniagrette
33 -
Filet Mignon
Pommes Anne, Broccolini, Local Mushrooms , Merchand de vin, Hollandaise, Heirloom Carrots
50 -
Bone-In Beef Rib - SOLD OUT
Citrus Goat Cheese Polenta, Chanterelle mushroom, Glazed Baby Carrots, Broccolini, Roasted Mushroom, Beef Gastrique
50